15% trial discount
until November 30, 2023.
Matcha with oat drink
✓ with 5% organic* premium matcha
✓ €0.45 per serving
✓ no added sugar & free of additives
✓ vegan & gluten-free
Expected delivery:05.12.2023 - 09.12.2023
Free shipping within Germany: for orders over €49 (other
Matcha with oat drink
- Zutaten & Nährwerte
- Zubereitung & Hinweise
- Zahlung & Versand
Our matcha with oat drink contains organic premium matcha from Japan.
Simply mix the powder with hot water and enjoy. If you want to pimp up our Tea L^tte visually, you can simply foam it up a little.
✓ with organic* premium matcha from Japan
✓ particularly creamy & easy to foam
✓ contains 33 cups of Matcha L^tte
✓ vegan & gluten-free
✓ free of additives
✓ 400 g powder/can
Only selected, high-quality raw materials are used in the development and manufacture of our products. We pay attention to keeping supply chains as short as possible. In addition, we only ship climate-neutrally with DHL GoGreen.
*5% of the agricultural ingredients come from controlled organic farming (DE-ÖKO-007).
Wir liefern ausschließlich versichert, nachverfolgbar und klimaneutral mit DHL GoGreen.
Deine Bestellung wird bei uns schnellstmöglich bearbeitet. Eine Lieferanschrift kannst du bei der Bestellung angeben. Sobald deine Bestellung auf dem Weg zu dir ist, erhältst du von DHL eine E-Mail inklusive Link zur Sendungsverfolgung. Beachte allerdings, dass die Lieferzeiten während bestimmter Aktionen oder Feiertage abweichen können.
Der Versand nach Österreich kostet 7,95€. Ab einem Bestellwert von 59€ ist der Versand kostenlos. Die Lieferzeit beträgt in der Regel 3-7 Werktage.
Niederlande, Belgien, Frankreich, Polen & Luxemburg
Italien, Spanien, Portugal & Griechenland
Japanese premium matcha.
We only use premium quality Japanese organic matcha to achieve a balanced and aromatic taste and to ensure that you can enjoy the health benefits of matcha without worry.
Mix the drink in seconds because the Matcha L*atte impresses with its optimal solubility. Not only do you save time, you also do without additives - win, win!
Benefits of matcha
Since the matcha tea leaf is enjoyed whole, you can enjoy all the ingredients it contains. These include, for example: B. Vitamin B1, Vitamin B2 and Vitamin B3 as well as Vitamin E, Vitamin C and Vitamin K, but also minerals such as calcium and potassium. Above all, the powder tea is rich in beta-carotene - the precursor to vitamin A, which is essential for the eyes, skin, mucous membranes and metabolism.
Particularly noteworthy are the secondary plant substances contained in matcha, which act as radical scavengers and keep harmful substances away from the body's cells.
For your personal me time.
Whether for breakfast, as part of your morning routine, a short afternoon break in your stressful work routine or for your time out as a momager... our Matche L^atte is always quickly prepared and not only makes your everyday life easier, but also gives you a special moment of peace and enjoyment.
Information about our matcha with oat drink
How many servings of matcha can I get from a can?
A can of cappuccino contains about 33 cups or 18 cups of matcha drink.
What does “hot, no longer boiling water” mean?
We recommend a temperature of around 85 degrees Celsius for mixing our drink.
How long can I store the matcha drink after opening?
If you always make sure that the matcha drink is stored in a dry and dark place, the powder will last for several months even when opened. The best-before date serves as a guideline. But food can often be enjoyed for a longer period of time, which is why we recommend “look, smell and try”.
Where are the products made?
Our products are developed and manufactured in Germany, meaning they are “Made in Germany”. Here we work with renowned German food companies and always pay attention to the highest raw material quality. Find out more here .
Is the matcha drink suitable for children?
Our matcha drinks contain matcha powder and therefore caffeine. That's why our cappuccinos are not suitable for children.
What is Matcha?
Matcha (Japanese: 抹茶 [ma.tɕa] for "ground tea") is a green tea ground into powder that is used in the Japanese tea ceremony.
The manufacturing process is characteristic of Matcha as it is made from fully shaded tea leaves. The leaves are covered with fine nets about three to four weeks before harvest, which only allow about 90 percent of the light to pass through. This stimulates chlorophyll production, extends the ripening time and consequently increases quality.
After harvesting, the tea leaves are steamed, dried and broken. What is crucial is that the stems and leaf veins detach from the leaf tissue and are separated from each other by a draft.
Only the fine leaf tissue is used for matcha, which is traditionally ground in granite stone mills in Japan. In this way, the finest possible grain and an intense light green color can be guaranteed. It takes a full hour to produce around 30 grams of the powder.