We have a great recipe for all fans of sweet treats: fluffy apple rings! These little delicacies are not only delicious and quick to prepare, but also a hit with children. These little delicacies are perfect as a snack or dessert and are easy to prepare at home.
The best part: The crispy apple rings not only taste incredible fresh out of the pan, but also the next day. So if you like to cook in advance or just want to keep some leftovers, we recommend that you simply make double the amount and store the leftover apple rings in the fridge as a snack for the next day.
So, off to the kitchen and start preparing this delicious recipe!
Ingredients for 2 servings:
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200 ml Barista Oat Drink
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100 ml sparkling water
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1 teaspoon Baking powder
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1/2 tsp cinnamon
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1 tbsp apple sauce
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250 g flour
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50 g sugar
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pinch of salt
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Oil for frying
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6 sour apples
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Cinnamon and sugar for the finished apple fritters
Preparation:
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Mix the creamy Barista oat drink with flour, baking powder, applesauce, sugar, cinnamon and a pinch of salt in a bowl until you get a homogeneous mass without lumps.
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Carefully stir the sparkling water into the dough to make it extra airy.
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Peel the apples and remove the core. Then cut them into 1 cm thick slices.
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Dip the apple slices into the batter and fry them in hot oil until golden brown.
